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- Smokey Blue Cheese (1 pound)
Smokey Blue Cheese (1 pound)
CHF 111
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from USA
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Infused with nutty, caramelly aromas and notes of vanilla, bread pudding, and candied bacon.
Fast
Shipping
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Rücksendung*
Sichere Verpackung
100 % Originalprodukte
PCI DSS-Standards
ISO 27001-zertifiziert
Besondere Merkmale
Produktdetails
| Item Weight | 1 pounds (450 grams) |
| Units | 16 Ounce |
| Brand Name | Rogue Creamery |
| Coin Variety 1 | Blue |
| Item Form | Slice |
| Flavor | Blue Cheese |
| Container Type | wrapper |
| Age Range Description | 18+ |
| Cuisine | American |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Item Weight | 16 ounces (453.6 grams) |
| Number of Pieces | 1 |
| Size | 1 pound |
Für wen ist das Produkt geeignet?
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Cheese Enthusiasts
Perfect for those who appreciate unique flavors and enjoy indulging in gourmet cheeses.
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Gourmet Cooking
A great ingredient for chefs looking to elevate salads, pasta, or sauces with rich, smoky flavors.
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Entertaining Guests
Ideal for entertaining, it can be paired with wines and fruits for a delightful charcuterie board.
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Mild Cheese Lovers
Not suitable for those who prefer subtler cheese flavors, as it’s quite bold and intense.
PRODUKTBESCHREIBUNG
Smokey Blue Cheese (1 pound)
Kunden Fragen und Antworten
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Frage:
What is Smokey Blue Cheese?
Antworten: Smokey Blue Cheese is a unique variant of blue cheese that is infused with a delightful smoky flavor. This distinct taste arises from the cheese being cold-smoked over hardwood, often giving it a robust and earthy profile. Ideal for gourmet cheese boards, this cheese pairs exquisitely with sweet fruits, salad dressings, and grilled meats, enhancing the overall dining experience. -
Frage:
How should I store Smokey Blue Cheese?
Antworten: To maintain the quality and flavor of Smokey Blue Cheese, store it in the refrigerator wrapped in parchment paper and placed inside an airtight container. This method helps preserve moisture while allowing the cheese to breathe, ensuring its flavor remains fresh. Always serve at room temperature to fully appreciate its creamy texture and complex flavors, especially when used in salads or cheese platters. -
Frage:
What dishes can I make with Smokey Blue Cheese?
Antworten: Smokey Blue Cheese is versatile and can be used in various dishes. It adds depth to salad dressings, enhances the flavor of pasta dishes, and is perfect as a topping for pizzas and burgers. Use it in creamy risottos or pair it with roasted vegetables. Its strong flavor can transform simple recipes into gourmet meals, making it a must-have for home chefs. -
Frage:
Is Smokey Blue Cheese suitable for vegetarians?
Antworten: Typically, Smokey Blue Cheese is made from cow's milk and may include animal rennet in the cheese-making process, making it unsuitable for strict vegetarians. However, there are vegetarian options available, crafted using microbial rennet. Always check the product label to confirm its suitability according to dietary preferences. -
Frage:
What wines pair well with Smokey Blue Cheese?
Antworten: Smokey Blue Cheese pairs wonderfully with a range of wines. Sweet wines like Port and Sauternes complement the strong flavor, while bold reds such as Cabernet Sauvignon and Syrah balance the creaminess. A rich, fruity beer, like Belgian Dubbel, can also enhance the experience. Hosting a wine and cheese night? Consider selecting wines that highlight the smoky notes for a refined tasting experience. -
Frage:
Can I use Smokey Blue Cheese in desserts?
Antworten: Absolutely! Smokey Blue Cheese can be a surprising yet delightful addition to desserts. It works particularly well in cheesecakes, where its smoky flavor juxtaposes beautifully with sweet elements. Drizzle honey over a wedge of this cheese and serve it alongside dark chocolate for an exquisite treat that turns dessert into a gourmet affair. -
Frage:
What makes Smokey Blue Cheese different from regular blue cheese?
Antworten: The primary difference between Smokey Blue Cheese and regular blue cheese lies in the smoking process. Smokey Blue Cheese is infused with a deep, smoky aroma and flavor through cold smoking, creating a unique taste profile that is richer and more complex. This difference makes it an intriguing alternative for blue cheese lovers seeking something new to explore. -
Frage:
Is Smokey Blue Cheese safe for those with lactose intolerance?
Antworten: While Smokey Blue Cheese contains less lactose than many other cheeses, it may still cause discomfort for individuals with lactose intolerance, as it is made from cow's milk. However, some people enjoy it in moderation without adverse effects. If you have a serious intolerance, consider speaking with a healthcare professional before trying this cheese to see if it suits your needs. -
Frage:
What are the health benefits of Smokey Blue Cheese?
Antworten: Smokey Blue Cheese offers nutritional benefits including a good source of calcium and protein, which contributes to strong bones and muscle health. The presence of beneficial bacteria in blue cheese can also aid digestion. Enjoy it as part of a balanced diet, incorporating it into meals in moderation to enjoy its flavor while reaping its health benefits. -
Frage:
Where can I buy Smokey Blue Cheese (1 pound) in Liechtenstein?
Antworten: You can buy Smokey Blue Cheese (1 pound) on Ubuy. They provide a wide selection of cheeses and gourmet foods, ensuring you receive high-quality products. Plus, Ubuy often features various purchasing options, making it easy to find exactly what you need without hassle.
Rogue Creamery Blue Cheese Editorial Review
Smokey Blue Cheese is a unique and flavorful addition to any cheese board or recipe. It has a strong but smooth taste, and crumbles nicely for easy use. The cheese comes in a one-pound portion, which is fairly large and will last for a while. It arrives in a well-executed cold pack, ensuring its freshness. As some customers have noted, the cheese is expensive, and the shipping costs add to the overall price. However, many customers believe it is worth the cost, as it is a high-quality, independent creamery product. The cheese is not too strong for those who dislike sharp, smelly blue cheese, but it still maintains a distinct flavor. If you're a fan of blue cheese and don't mind spending a little extra money on quality, Smokey Blue Cheese may be a great choice.
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Vorteile
- Unique and flavorful taste
- Large, one-pound portion
- Arrives in well-executed cold pack
- Not too strong for those who dislike sharp blue cheese
Nachteile
- Expensive compared to other blue cheese options
Platform Trust & Buyer Confidence
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Wichtige Information
- Einschränkungen: Für international versandte Produkte beachten Sie bitte, dass jegliche Herstellergarantie nicht gültig sein könnte; Herstellerservice-Optionen nicht verfügbar sein könnten; Produkthandbücher, Gebrauchsanleitungen und Sicherheitshinweise nicht in der Sprache des Ziellandes verfasst sein könnten; die Produkte (und Begleitmaterialien) könnten nicht im Einklang mit den Standards, Spezifizierungen und Etikettierungsvorgaben des Ziellandes entworfen sein; und die Produkte könnten nicht der Voltzahl und anderen elektrischen Standards des Ziellandes entsprechen (weshalb, falls zutreffend, die Verwendung eines Adapters oder Umwandlers erforderlich sein könnte). Der Empfänger ist dafür verantwortlich sicherzustellen, dass das Produkt legal in das Zielland importiert werden kann. Bei der Bestellung von Ubuy oder seinen Partnern ist der Empfänger der eingetragene Importeur und muss sich an alle Gesetze und Regulierungen des Ziellandes halten.
- Nicht alle auf Ubuy aufgeführten Produkte werden zum Verkauf angeboten, da Ubuy eine globale Suchmaschine ist. Produkte unterliegen Export-/Handelsbestimmungen.
CHF 111
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
Merkmale und Vorteile
- USDA Certified Organic Pasteurized Whole Cow’s Milk
- Undergoes long gentle cold-smoking process using Oregon hazelnut shells
- Infused with nutty, caramelly aromas
- Notes of vanilla, bread pudding, and candied bacon
- Contains Enzymes and Cheese Cultures
- Penicillium Roqueforti for full maturation
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